Beautiful juicy and soft Garnacha from a high altitude vineyard in a dynamic Spanish wine region where hand tended bush vines are the norm and elevated hillside sites tend to be 800 to 850 metres above sea level.
Gentle basket press and stainless steel fermentation give this wine its soft feminine and silky style, shining a new light on Garnacha’s great charms and elegance while having higher acidity and tannin structure than is typical to this grape variety. The reason being the high altitude and granite soils, both of which enhance the structure of wines made in this region, which may have cool nights but which is considered hot property right now – learn more about the region, Sierra de Gredos, by trying the wine.