Kopke is a family owned port producer with a long and illustrious history of making complex tawny ports with long aging time in a range of styles, including this 10 year old, which is where the fun and complexity all begin.
The average age of each of the component wines in this port is 10 years old, hence the name, which describes the style. It is sweet, richly flavoursome and drinks well either lightly chilled or at room temperature; even better served with walnuts, quince paste and aged cheddar.