This medium styled RIesling is produced by Greystone Wines, a family owned winery in the Waipara Valley, the heart of North Canterbury. Greystone is one of North Canterbury’s wine stars situated on the slopes of limestone rich hills in Omihi. All of the grapes that go into Greystone wines are 100% certified organic with BioGro NZ and all are estate grown. No additional fruit is purchased to supplement production, which is one of many incremental steps that go into Greystone’s high quality wines.
Greystone Riesling is one of our faves here in store and is a medium style with a nice balance of 23 grams per litre of residual sugar, which off sets the bright acidity and ensures that the overall flavours and style of the wine works in harmony. It contains 13% ABV and was made from grapes that contained a relatively low 8% botrytis, which adds weight and flesh to the wine.
Certified organic with BioGro NZ.
About Greystone
The Greystone wine story began in 2000 when the Thomas Family bought an old sheep farm on the Omihi hills in the Waipara Valley, North Canterbury. The rolling limestone hills lured this family in and their goal was a single minded one: to make great wines from the limestone rich soils here. Fast forward 20 years and Greystone is one of the great (and, some might say, yet to be fully discovered) wineries in this outstanding wine region. Not least due to the work of winemaker Dom Maxwell and general manager Nick Gill, who began working together in 2005 and has grown along with the brand and quality.