APPELLATION: DHC – Villany wine region
SOIL: dolomite, marl, limestone or occasionally sandy loess
HARVEST: Lots of sunshine and the right amount of rainfall ..
GRAP VARIETIES: Cabernet Franc
WINEMAKING:
HUNGARIAN OAK: 63% aged for 24 months
HUNGARIAN BARRIQUE: 37% aged for 24 months
ORGANOLEPTIC SPECIFICATION
A darker shade of ruby. The nose is of a slightly Mediterranean character, rich in spices, forest fruits and discreet oaky notes. On the palate, dominating fruity characters with some toasty notes, which contribute to the richness of flavours in the wine. This is a wine full of flavours with a long aftertaste. Taste it with pleasure!
TECHNICAL DATA
ALCOHOL:14%
ACIDITY: 4.9 g/l