Another wonderful rye whiskey from the equally wonderful Willett Distillery! After it’s distilled over in Kentucky, the liquid was aged in new charred white oak barrels for the entirety of its four years. Eventually, it was bottled at cask strength, a warming 57.2% ABV. An outstanding rye whiskey that proves great value for money.
Nose: Aromas of Bakewell tart and cherry jam, with toasty oak, cinnamon and salted caramel.
Palate: Wonderfully chewy with a big hit of rye spice, burnt vanilla custard and velvety, melted dark chocolate.
Finish: More tart cherry returns alongside a touch of banana, rounded off by a wave of oak spice.